THE SOCIO-ECONOMIC IMPACT OF WOMEN-LED FOOD PROCESSING COLLECTIVES ON HOUSEHOLD POVERTY (SDG 1) AND GENDER EQUALITY (SDG 5) IN BIHAR & JHARKHAND

THE SOCIO-ECONOMIC IMPACT OF WOMEN-LED FOOD PROCESSING COLLECTIVES ON HOUSEHOLD POVERTY (SDG 1) AND GENDER EQUALITY (SDG 5) IN BIHAR & JHARKHAND

Author's Name: PUSHP GAUTAM AND SANJAY BHAYANA

Type: Conference

ISSN/ISBN: 978-81-987316-9-2

DOI Link: https://doie.org/10.11411/HENXI.2025584548

Journal Name: Henxi Publication c/o Research Matrix

Volume: 1

Issue: 1

Month: 09

Year: 2025

Date: 2025-10-09